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The Toki Room brings you ceremonial matcha from Kagoshima, Japan, made for slower mornings, quieter breaks,
and 90 seconds of ritual in a noisy day.

Start the ritual What is Tokism?

Slow is not lazy. Slow is the only way you actually live it.
Kagoshima sourced · Stone ground on granite · Certified organic · No bitterness · Slow is sacred · Direct from Japan · One harvest a year · Ceremonial grade · Kagoshima sourced · Stone ground on granite · Certified organic · No bitterness · Slow is sacred · Direct from Japan · One harvest a year · Ceremonial grade
WHERE IT COMES FROM

The story behind the cup.

Sourced from Kagoshima, Japan
Grown in one of Japan’s most respected tea regions, known for clean, vibrant green matcha.
01
Certified organic.
Pure leaves. No pesticides. Nothing your cup doesn’t need.
02
Stone ground.
Slow-milled on granite wheels to preserve colour, aroma, and natural sweetness.
03
Direct from Japan.
No middlemen. No relabelling. Just Kagoshima matcha, as intended.
04
No bitterness.
Creamy, not grassy. perfectly suited for the Indian palate.

Our bestsellers

Worth slowing down for.

Saemidori Matcha 10gms

Saemidori Matcha 10gms

The Toki Room

₹ 699.00
Saemidori Matcha 30gms

Saemidori Matcha 30gms

The Toki Room

₹ 1,699.00
Fuyu Yoru Chawan Set

Fuyu Yoru Chawan Set

The Toki Room

₹ 1,999.00
Awa Chasen (Whisk)

Awa Chasen (Whisk)

The Toki Room

₹ 999.00
Natsu Kohaku Chawan Set

Natsu Kohaku Chawan Set

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₹ 1,999.00
Haru Hana Chawan Set

Haru Hana Chawan Set

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₹ 1,999.00
Shop all bestsellers
NEW TO MATCHA? START HERE.

Ichigo Kit

  • Premium ceremonial grade matcha powder
  • Handcrafted bamboo whisk
  • Traditional ceramic bowl
₹ 3,299.00
Ichigo Kit
Ichigo Kit Ichigo Kit Ichigo Kit Ichigo Kit

EXPLORE

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Matcha

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Tools

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Glassware

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THE RITUAL

90 seconds is all it takes.

Sift softly

Add 1–2 teaspoons of matcha into your bowl. Sifting removes clumps and lets the flavour open up smoothly.

Pour with care

Add a little hot water. Not boiling. Around 80°C is ideal, warm enough to wake the matcha, gentle enough to avoid bitterness.

Whisk till it wakes

Move the chasen in a quick M or W motion for 15–20 seconds, until a soft layer of foam forms on top.

Sip. Slow down.

Hold the bowl with both hands. Take a moment. This is not multitasking tea. This is your pause.

Everything you were going to ask.

01
Is this actually from Japan, or is it relabelled?
Yes. We source directly from Kagoshima, Japan. No distributors, no aggregate suppliers. The origin is real and we can trace every batch.
02
I've never made matcha before. Do I need special equipment?
A chasen and a bowl. That's it. Our Starter Kit has everything. You don't need a thermometer — just let boiled water sit for 3 minutes before pouring.
03
Why does this cost more than supermarket matcha?
Because it's a different thing entirely. Ceremonial grade, shade-grown, stone-ground. Supermarket matcha is often Chinese-origin relabelled. Ours is neither.
04
How much caffeine? Can I have it at night?
About 35mg per cup — roughly half a coffee. The L-theanine slows absorption so there's no spike or crash. Most people are fine until 6pm.
05
What's your shipping and return policy?
Free shipping above ₹1,499. Orders ship within 2 business days. We don't accept returns on opened matcha but if something arrives damaged we'll replace it. Write to slowdown@thetokiroom.com.

KIND WORDS, SLOW SIPS

What people are saying.

★ ★ ★ ★ ★

I'd tried matcha twice and hated it. The Toki Room changed my mind completely. Creamy, clean, no bitterness at all.

Haeli

★ ★ ★ ★ ★

Finally a matcha that doesn't taste like grass. Smooth, slightly sweet, no bitter aftertaste. I'm hooked.

Arya

★ ★ ★ ★ ★

The quickest and most beautiful microfoam. Loved it. Will be ordering again soon.

Subarna

★ ★ ★ ★ ★

Amazing matcha, love the cute packaging and how easily it sifted. So smooth.

Anjali

★ ★ ★ ★ ★

Here's a little appreciation for the brand — I thoroughly enjoyed every bit of it and just finished the whole tin.

Debrasreeta

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